Mise en Place is your new secret weapon for calm, confident cooking—even on a Tuesday night. This beautifully curated kit turns “what’s for dinner?” chaos into a chef-level, everything-in-its-place moment.
Mise en Place is French for “everything in its place,” and this kit gives you exactly that: clear, stackable prep bowls, the good salt and pepper, and tools chefs actually use so you can cook like you mean it. Inside, you’ll find three sets of four stackable bowls (2 inch, 3 inch, 3.5 inch, and 4 inch) to corral, measure, and organize every ingredient before you even turn on the stove. To season like a pro, the kit includes La Boîte Tellicherry peppercorns, grey salt, and Fleur de Sel—restaurant-level basics that instantly upgrade whatever is in your pan.
The hero of the box is the PepperMate peppermill, a ceramic-grinder workhorse with adjustable grind and a clever measuring cup base, famously loved by Ina Garten and praised by The New York Times. A beautifully simple acacia-wood salt cellar with a swivel-open lid keeps your cooking and finishing salts at arm’s reach without cluttering your counter. Together, these pieces walk you through the four classic steps of mise en place—read the recipe, gather tools and ingredients, prepare and measure, then organize your workspace—so cooking feels less stressful and a lot more fun.
What’s inside
Three 2 inch clear stackable bowls for spices, chopped herbs, and small add-ins.
Three 3 inch stackable bowls and three 3.5 inch stackable bowls for prepped veggies, aromatics, and sauces.
Three 4 inch stackable bowls for larger ingredients like proteins, grains, or salad components.
La Boîte cooking salt, grey salt, and Fleur de Sel for everyday seasoning and a delicate, crunchy finish.
La Boîte Tellicherry peppercorns, a superior black pepper with bright, complex flavor.
PepperMate peppermill with ceramic grinder, adjustable settings, and measuring bottom cup.
Acacia wood salt cellar with a smooth swivel-open, swivel-close lid.
Perfect for
Home cooks who want restaurant-level organization and flavor without restaurant-level stress.
Housewarming, wedding, and “you’re a real grown-up now” gifts that feel elevated and genuinely useful.
Fans of Barefoot Contessa, thoughtful kitchen tools, and anyone finally ready to graduate from grinding pepper out of a sad little tin.
Mise en Place is your new secret weapon for calm, confident cooking—even on a Tuesday night. This beautifully curated kit turns “what’s for dinner?” chaos into a chef-level, everything-in-its-place moment.
Mise en Place is French for “everything in its place,” and this kit gives you exactly that: clear, stackable prep bowls, the good salt and pepper, and tools chefs actually use so you can cook like you mean it. Inside, you’ll find three sets of four stackable bowls (2 inch, 3 inch, 3.5 inch, and 4 inch) to corral, measure, and organize every ingredient before you even turn on the stove. To season like a pro, the kit includes La Boîte Tellicherry peppercorns, grey salt, and Fleur de Sel—restaurant-level basics that instantly upgrade whatever is in your pan.
The hero of the box is the PepperMate peppermill, a ceramic-grinder workhorse with adjustable grind and a clever measuring cup base, famously loved by Ina Garten and praised by The New York Times. A beautifully simple acacia-wood salt cellar with a swivel-open lid keeps your cooking and finishing salts at arm’s reach without cluttering your counter. Together, these pieces walk you through the four classic steps of mise en place—read the recipe, gather tools and ingredients, prepare and measure, then organize your workspace—so cooking feels less stressful and a lot more fun.
What’s inside
Three 2 inch clear stackable bowls for spices, chopped herbs, and small add-ins.
Three 3 inch stackable bowls and three 3.5 inch stackable bowls for prepped veggies, aromatics, and sauces.
Three 4 inch stackable bowls for larger ingredients like proteins, grains, or salad components.
La Boîte cooking salt, grey salt, and Fleur de Sel for everyday seasoning and a delicate, crunchy finish.
La Boîte Tellicherry peppercorns, a superior black pepper with bright, complex flavor.
PepperMate peppermill with ceramic grinder, adjustable settings, and measuring bottom cup.
Acacia wood salt cellar with a smooth swivel-open, swivel-close lid.
Perfect for
Home cooks who want restaurant-level organization and flavor without restaurant-level stress.
Housewarming, wedding, and “you’re a real grown-up now” gifts that feel elevated and genuinely useful.
Fans of Barefoot Contessa, thoughtful kitchen tools, and anyone finally ready to graduate from grinding pepper out of a sad little tin.
Image 1 of 11
Image 2 of 11
Image 3 of 11
Image 4 of 11
Image 5 of 11
Image 6 of 11
Image 7 of 11
Image 8 of 11
Image 9 of 11
Image 10 of 11
Image 11 of 11
